McBee Half Hog — 60 lbs of Heartland-Raised Pork
Description
Fill your freezer for a year. Know exactly where every bite came from.
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Most families buy pork from a grocery store and never think twice about it. But here's what's actually in that package:
Ground pork blended from up to 10 different animals across 5 different countries. Raised with antibiotics. Fed GMOs. Processed under loose regulations with zero transparency about animal welfare or farming practices.
You deserve better than that. Your family deserves better than that.
This Is Pork You Can Be Proud Of
Our hogs are born, raised, and processed right here in the USA — on a real family farm, using regenerative and sustainable practices. No antibiotics. No GMOs. No harmful additives. Just clean, honest pork raised the way it should be.
Every half hog is dry-aged 7–14 days for superior flavor, tenderness, and texture. This isn't grocery store pork. You'll taste the difference in the first bite.
What You Get
60 lbs of premium farm-raised pork — cut, vacuum packaged, and ready for your freezer:
- 8 lbs — Bone-In Pork Chops (thick cut, 1.5")
- 8 lbs — Pork Shoulder / Boston Butt
- 8 lbs — Brown Sugar Ham
- 8 lbs — Ground Pork
- 5 lbs — Baby Back Ribs (full rack)
- 5 lbs — Maple Bacon
- 5 lbs — Breakfast Sausage
- 5 lbs — Italian Bratwurst
- 4 lbs — Pork Tenderloin
- 4 lbs — Boneless Pork Chops
The Math Makes Sense
Buying individual cuts from a premium butcher adds up fast. With our half hog, you're getting 40%+ off per pound compared to buying these cuts separately — without sacrificing a single ounce of quality.
This is a freezer investment that feeds your family for an entire year.
Pay As You Go — 0% Interest Financing Available
Don't let the upfront cost hold you back. Through Shop Pay, you can finance your half hog purchase over 12 months or more — with as little as 0% interest.
Buy now. Pay later. Eat well all year.
Picture This
It's a Tuesday night. Thick pork chops sizzling on the cast iron. Your kids at the table. And when someone asks where the meat came from, you know exactly what to say — because you made the decision to invest in something real.
That's what a McBee half hog gives you. Not just pork. Confidence in what you're feeding your family.
FRUSTRATED WITH NOT KNOWING WHERE YOUR FOOD COMES FROM?
JOURNEY OF THE MEAT YOU BUY FROM THE GROCERY STORE
JOURNEY OF THE MEAT YOU BUY FROM MCBEE MEAT COMPANY
YOU DESERVE TO FEED YOUR FAMILY WITH MEAT THAT YOU CAN TRUST
Imagine sitting at a dinner table with your family eating delicious steaks, tacos, chili or other dishes made with premium quality, rich and flavor-filled meat - and having full confidence in knowing your feeding loved ones with healthy, pure farm-grown protein from the Heartland
INVEST IN HEALTH
It's time you invest into clean meats that are regeneratively and sustainably raised by a family-farm. It's good for the planet - and good for you.
WHY BUY DIRECT FROM THE FARM?
STORE BOUGHT MEATS
FAMILY OWNED & OPERATED
SUSTAINABLE PRACTICES
NO ANTIBIOTICS OR GMO'S
ETHICAL ANIMAL TREATMENT
WHOLE ANIMAL UTILIZATION
USA BORN, RAISED & PROCESSED
REVIEWS FROM OUR TRIBE
One word - AMAZING! This ranch raised beef literally melts in your mouth when you sear it on a grill. The tenderness and texture is off the charts. Even nice restaurants can't beat this!
MOUTH-WATERING! Ranch raised meat is the only way I'll be buying from here on out! The flavor profile, tenderness of the steak and texture is so much better than anything bought from the store!
I figured buying steaks directly from a family farm would be an upgrade - but I can't believe how much better even the ground beef is than store bought beef! It has way less grease and tastes amazing!
The ULTIMATE dinner experience! Cooked these up for my wife and I for dinner the other night. Was an absolute homerun! These steaks are the best I've ever had!
Opening up the box and seeing the photos and videos of the Ranch - I feel so confident feeding family and friends beef where I know exactly how it was raised and the family doing it. Kudos for raising top-tier beef!
For my first time making an online meat order and having meat delivered - I was a little nervous. Needless to say after one meal and a perfectly marbled ribeye later, I'll NEVER go back to grocery store meats!
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